Bad Seafood?????

[emilbus]

i bought this seafood combo last night from HEB that has squid, mussel, oysters, clams...... just your normal seafood combo. anyway, i threw it in a pan and just let it cook with some butter. now that its half way gone i started to think if it was cooked all the way. i had thought that this combo thing was pre cooked, but then what if it isn't and i just ate a half pound of un cooked seafood. how can you tell when seafood is completely done cooking?

[phrog]

Not sure on that one. I generally avoid cooking it at all.

SUSHI, baby!!!

(Is it wrong that I keep a reef and eat sushi?)

[aquasport24]

Not sure on that one. I generally avoid cooking it at all.

SUSHI, baby!!!

(Is it wrong that I keep a reef and eat sushi?)

It is only wrong,if you let your fish see you doing it.

[jrsatx20]

don't give it to ur fish gave my fish ich

[DBlackman]

don't give it to ur fish gave my fish ich

You should have wrapped it in 'Trojan' Sea Weed... LOL

[jrsatx20]

You should have wrapped it in 'Trojan' Sea weed.

CAN I GET THAT SEEWEED SOMEWHERE IN SA to help prevent it from happening again. ha ha funny needed to laugh with all the stress I have right now

[captexas]

I'm not a seafood chef or anything, but I would imagine the only real way is to use a thermometer to check the internal temperature. Seems most cooking instructions for any kind of meat these days says to cook it until it reaches a certain minimum internal temp before eating.

[Jeff]

shrimp will turn pink, mussles will become soft to the touch, and i'm not to sure about calamari. i don't see how it can cause fish ick.

[ErikH]

The temperature "danger zone" is between 40-140. If you ate some bad fish, you'll KNOW IT.

[Joshua]

i bought this seafood combo last night from HEB that has squid, mussel, oysters, clams...... just your normal seafood combo. anyway, i threw it in a pan and just let it cook with some butter. now that its half way gone i started to think if it was cooked all the way. i had thought that this combo thing was pre cooked, but then what if it isn't and i just ate a half pound of un cooked seafood. how can you tell when seafood is completely done cooking?

Does your stomach hurt?

This stuff cooks pretty quickly so you're probably OK. By the way, what are you doing eating your fish food? Your reef is mad at you for not sharing...