Brisket Sale

[JimD]

Most Randalls have prime beef in the meat market.

[brewercm]

I buy the ones from Walley World and from HEB and they have always been fine. I've bought one of the pre-seasoned ones at HEB once just to try it out. After smoking it for about eight hours that thing just fell apart in your mouth.

The secret to getting a good brisket is making sure it's not too stiff, of course this is only the large ones in the vacuumed bags that aren't pre-trimmed. Too stiff and you have too much fat on it and your paying for all that. Also smoke them with the fatty side up.

[ballardjr2000]

I shop both wal-mart and HEB. If its usda choice i smoke the #blank# out of it speaking of which now i need to get one to smoke lol. I smoke mine fatty side down but yeah you don't want a tough one. i grab the non trimmed ones and try to fold it in half to more it folds the better.

[brewercm]

Try smoking it fatty side up. All that juice keeps the meat from getting dry and man do those juices just flow out when you cut into it.

[ballardjr2000]

have to give it a shot brew next time i smoke one i usally smoke mine for 10 to 12 hrs really slow and man it falls apart.

[brewercm]

Mmmmmmmmmmmmmmm, now I'm hungry.

[ballardjr2000]

Same here and i have a weekend coming up. lol COLD BEER HOT BRISKET mmmmmmmmmmmm

[cpreefguy]

Yeah, Im definitely having brisket for dinner now

[cpreefguy]

Yea, but do they have

Then they go and deceive you...

[tony]

i thought about this thread while enjoying a kobe beef hamburger yesterday. if you havent tried this place yet it is yummilicious

http://www.gourmetburgergrill.com/