silversides or equivalent?

[dan]

I use HEB often. I just hit the seafood section and buy a little of everything that is raw and un seasoned then take it home and blend it all together with a little spinach. You can then spead it out about 1/2 deep on wax paper and a cookie sheet and freeze it. After it freezes cut it up into cubes and the fish will go nuts!

i like that idea. think i'll go and pick some up. tim what type off fish are you using in the mix?

[GaryP]

I talked to Mark at CB Pets today and he said he has never had a problem getting silversides. They are not a really commonly used food like brine and mysids so they don't turn over as often as the others do. He said they do have that problem with mysids occasionally.

Gary