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Thread: garlic guard

  1. #1
    Join Date
    10-17-2002
    Location
    San Antonio, Tx.
    Posts
    340

    Default garlic guard

    just found about a new product called garlic guard from seachem. it's also a garlic extract, but it also has vitamin c. seems to be alot cheaper than the kent extract. they have an 8oz bottle that retails for about $6-$8.00, but i don't know if its as concentrated as kents i have to sit down and compare the two. they recommend soaking their focus, mentronidazole (i know wrong spelling), and garlic products for compating ick i don't know if that would work though. i sure am curious if it does.

  2. #2
    Join Date
    10-18-2002
    Location
    Largo, FL
    Posts
    877

    Default

    There's food pellet out with garlic in them too. Some kind of soft& moist pellets. I can't find it now, but you can request free sample from the manufacture (while supply last.)

  3. #3
    Join Date
    10-18-2002
    Location
    Largo, FL
    Posts
    877

    Default

    Email onsales@saltcreekinc.com , ask them for a free sample of "Ocean Nutrition Soft & Moist Marine Pellets With Garlic."

    Get the sample first to see if your fish like it or not.

  4. #4
    Join Date
    10-17-2002
    Location
    San Antonio, Tx.
    Posts
    340

    Default

    yeah new formula 1 and 2 pellets by ocean nutrition or salt creek same company. i already have some, just wanted to see if fish actually eat it and like it and they seem to. not all that moist, but alot softer than the other pellets out there for sale. i would recommend it.

  5. #5
    Join Date
    10-18-2002
    Location
    Largo, FL
    Posts
    877

    Default

    I cooked with garlic alot. The fish tanks is right in the dining room. I have never had ICK. Those garlic fume must of done something to the tank.

    -Just Kidding. But I do cook a lot of spicy, garlic, sour food. I would to invite my roommate to eat, then hear him start coughing and choking. :twisted:

  6. #6
    Join Date
    10-18-2002
    Location
    Largo, FL
    Posts
    877

    Default

    Yeah, my favorite soup to make is Thai Sweet & Sour (Spicy) Soup. Drop the tomatoes, pineaple in with vinegar to give you that sweet and sour flavor. The difference is I boiled Jalapenoes in mine too, so you'll choke if you're not use prepare for it.

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